Prune Burgers

PRUNE BURGERS

2 cups beans (any variety), cooked
2-3 T. cracked wheat
2 T cottage cheese
1 cup prunes, chopped
2 T. chopped green onions
1 T. chopped fresh parsley
1/2 t. ground cumin
1 T. Hershey's Cocoa
salt and pepper
1/4 cup peanut oil, for frying

Place all ingredients except the oil in a food processor or blender and puree. Place the puree in a medium sized mixing bowl, cover with plastic wrap, and refrigerate for 30-40 minutes until it is cool and firm. Just before cooking, remove from the refrigerator and shape into burger patties. Fry in peanut oil 3 1/2 to 4 minutes.